Well loved recipe in all of our families - I have adjusted it a bit to suit to my preference.
1 pound cooked, browned, and seasoned with pepper and salt - ground beef
1 whole bell pepper, chopped
1/2 of onion, chopped
2-3 garlic cloves, minced
Cook all these ingredients with the ground beef, and drain the excess liquid. Proceed to add the following ingredients.
2 16 oz canned diced or stewed tomatoes
1 4 oz. canned tomato sauce
1 cup water
1 16 oz. canned kidney beans, drained and washed
1 16 oz. canned Northern beans, drained and washed
1 16 oz. canned pinto beans, drained and washed
1 1/2 to 2 cup frozen kernel corns
Add spices:
1 TB chili powder
1 tsp. paprika
1 TB grounded mustard powder
1 tsp. cumin
1/2 tsp. pepper
Optional: A dash of Tabasco pepper sauce
1 comment:
My apologies. I had neglected to add that the chili need to cook for at least an half hour over medium-high heat.
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